Recipes
Weekend breakfasts scaled down for two plates, with the diner tricks that make them come out right at home.
3 recipes
A pancake recipe that makes six, not sixteen. Rested batter, a lumpy mix and a griddle that is hot but not smoking.
Low heat, constant stirring and a cold knob of butter at the end. Four eggs, two plates, about five minutes of attention.
Shredded russets, squeezed dry in a towel and left alone in the pan. That is the whole secret of a diner hash brown, and it scales down fine.