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Hey its me! Adriana Lee

A Love for Food

Adriana is a dedicated administrative professional by day at Yale University. She has held administrative roles in corporate companies, government organizations, and small businesses over the past 8+ years.

Adriana was born and raised in Connecticut and loves the four seasons of the state, especially Spring. She describes herself as charismatic, kind, and generous.

In her spare time, she enjoys traveling to sandy beaches, boxing, and cooking of course! As an entrepreneur, she once ran her own home restaurant and still loves to cook Puerto Rican fusion food for family and friends. She hopes to plan a mission trip to another country one day.